Spicy Buffalo Wings

Ingredients:

1 1/2 lbs chicken wings
1 egg lightly beatn
1/2 cup all purpose flour
1/2 cup vegetable oil
1/4 cup packed brown sugar
1/4 cup honey
2 tbsp white vinegar
2 tbsp Worcestershire sauce
1 tsp hot pepper sauce
1/4 tsp salt
1/4 tsp pepper


Directions:

1. Preheat oven to 350. Cut each wing into 3 pieces at the joints, discarding wing tip. Dip chicken in egg. Coat with flour.

2. Heat oil in a large skillet over medium hig heat. Add chicken wings. Fry until browned and crisp on all sides, about 5 minutes: drain. Arrange in a small baking dish.

3. Combine brown sugar, honey and vinegar in a small bowl: mis well. Stir in Worcestershire sauce, hot pepper sauce, salt and pepper. Pour over chicken.

4. Bake chicken, basting occasionally with sauce and turning utnil cooked through, about 40 minutes. Transfer to serving platter and drizzle with sauce.


*Compliments of Easy Everyday Cooking