Picnic Chicken Sandwiches

Ingredients:

4 skinless, boneless chicken breasts
1 tsp garlic powder
1 tsp lemon pepper
4 whole wheat buns
1/4 cup honey-Dijon bbq sauce
4 lettuce leaves
4 slices tomato
4 slices Swiss cheese
4 tsp onion relish

Directions:

1. Preheat grill. Sprinkle both sides of chicken with garlic powder and lemon pepper. Brush grill rack with oil to prevent chicken from sticking.

2. Grill chicken, turning frequently, for 15 minutes or until juices run clear when meat is pierced with a knife. Remove to platter, cover to keep warm.

3. Spread some bbq sauce on bottom half of buns. Layer with lettuce, tomato and cheese.

4. Top each half with chicken, bbq sauce and onion relish. Replace bun. Serve sandwiches immediately.

*Compliments of Easy Everyday Cooking