Monday, June 12, 2006

Tricolor Rotini Bake

Ingredients:

1 1/2 pounds lean ground beef
1 large chopped onion
1/2 tsp oregano
1/2 tsp garlic salt
16 ounces tricolor rotini
3 cups prepared spaghetti sauce
1 1/2 cups shredded mozzarella cheese
1/2 cup Parmesan grated


Directions:

1. Preheat oven to 350. Grease medium baking dish. Cook beef and onion in skillet over medium high heat until beef is browned and crumbly about 10 minutes.

2. Drain beef. Sprinkle oregano and garlic salt over top.

3. Meanwhile cook pasta according to directions, drain. Add past and spaghetti sauce to skillet, toss. Spoon into prepared baking dish.

4. Sprinkle mozzarella over top of casserole. Sprinkle with Parmesan. Bake until top is browned about 30 minutes.

*Compliments of Easy Everyday Cooking

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