Ingredients
1 can, 3 oz, flaked coconut
1 cup chopped pecans
1 package German chocolate cake mix
2 Tbsp milk
8 oz cream cheese softened
1 lb icing sugar
1/2 cup melted margarine
Directions
1. Preheat oven to 350. Grease a large baking pan. Sprinkle coconut evenly in bottom of pan; top with a layer of pecans.
2. Prepare cake mix batter according to package directions. Pour batter into prepared baking pan.
3. Combine milk, cream cheese, icing sugar and margarine into a medium bowl. Beat with an electric mixer set at medium speed until blended about 2 minutes.
4. Drop tablespoonfuls of cheese mixture, 1 inch apart, onto batter. Bake until a toothpick inserted in center comes out clean, about 45 minutes. Cool. Cut into squares; invert onto a serving plate.
*Compliments of Easy Everyday Cooking
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1 comment:
Thank you! I had this recipe from Easy Everyday Cooking but lost it! I have looked everywhere and you have no idea how happy I am to find your post!
I highly reccomend these great treats! Very, very, yummy!
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